An aging body is a serious challenge for scientists. Imagine an unlimited life that would be possible if aging could be eliminated!
According to the latest research, inflammation contributes to accelerated aging, which can cause co-morbidities and oxidative stress, as well as pain symptoms. The cause of chronic inflammation may be, among others, a viral infection, a bacterial infection, an autoimmune reaction or environmental pollution. Long-term exposure to pathogens leads from the acute form of inflammation to the chronic form. Inflammation leads to disturbance of many functions of the body and manifests itself, for example, intestinal dysfunction, deterioration of joint health, obesity, impaired blood sugar levels, cellular mutations and memory impairment and cognitive impairment. Based on observational studies, chronic inflammation is associated with common symptoms of aging, depression and an increased risk of cardiovascular diseases.
Natural products are searched for, which can help in modern health problems, among others by reducing inflammatory reactions. One popular trend is to choose a diet rich in nutrients that provide antioxidants, vitamins, minerals, amino acids and phospholipids. There are publicly available ingredients of plant and animal origin that optimize the replication of immune cells and support immunomodulatory functions, thereby improving overall human health.
The pilot study confirmed the benefits of adding resistance ingredients to the diet: lipid complex, vitamin C, tropical fruit extract and traditional medicinal mushrooms. Regular use of IMMUNE+++ resulted in a significant increase in the total number of white blood cells, T lymphocytes and B lymphocytes whose primary function is the recognition of foreign material and the production and secretion of antigen specific antibodies. Supplementation was even more effective with the simultaneous use of the LAMININE food supplement.